Primary aromas are typical of Pinot Nero (strawberry, cherry, blueberry, violet) and they become much more complex with time.
The attack is fresh, harmonious and complex. Service temperature 16°C.
Pinot Nero was first planted in 1984 alongside San Lorenzo valley on a total area of 4.15 hectares, with clones coming from Burgundy (111-114-115). The training system at Open Lyre and the soil rich of clay and limestone allows Pinot Nero to reach the perfect ripeness.